Bottoms-Up! A Toast to Wisconsin’s Bars and Breweries


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Date/Time
Date(s) - 05/10/16
6:00 pm - 7:30 pm

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“Bottoms Up” celebrates Wisconsin’s taverns and the breweries that fueled them. Beginning with inns and saloons, the book explores the rise of taverns and breweries, the effects of temperance and prohibition, and attitudes about gender, ethnicity, and morality. It traces the development of the megabreweries, dominance of the giants, and the emergence of microbreweries.

The author, Jim Draeger, will join us for this evening’s event and share with us his experience and research that went into writing the book.

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